Steaks

A traditional feast A host volcanic stone bowl filled with a juicy rib-eye steak, chicken breast, grilled shrimp, poblanco peppers, onions, pineapple chuncks and a homemade salsa. Topped with shredded cheese. Served with rice beans and flour tortilla.

Tender steak served with rice, beans, pico de gallo and flour tortillas.

Grilled pineapple stuffed with chicken, steak, Mexican chorizo, peppers and pnions in a al pastor sauce topped with melted cheese. Served with rice and flour tortillas.

Your steak of a 12 oz T-bone steak or a grilled chicken breast topped with shrimp, mushroom, onions and peppers. Drizzled with our cheese sauce. Served with a side of rice and beans. T-bone steak / Chicken breast

A delicious combo of grilled chicken breast and steak, one chicken enchilada with a side of pico de gallo. Served with charro beans, street corn and flour tortillas.

Grilled 12 oz T-bone steak topped with chorizo drizzled with cheese sauce. Served with rice and beans.

Tender pork Cubes in a citrus and Mexican spices marinade. Pork is slowly roasted untill golden and is served with a side of pickled onions, pickled jalapeños, rice , beans, and two potatoes crispy taquitos.

Slices juicy grilled rib-eye steak sauteed with onions, tomatoes and jalapeño peppers. Served with rice and charro beans.

A tender steak topped with frijoles de la holla and exotic homade sauce. Served with rice and vegetables.

It´s a feast Grilled steak, grilled chicken, shrimp, carnitas, and Mexican sausage cooked with peppers, onions, tomatoes and mushroom. Served with rice charro beans street corn, salad, sour cream and pico de gallo.

10 oz rib-eye steak cooked with bell peppers and onions. Served with rice and choice of beans. Add jumbo shrimp + $4.50